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Specialty Cocktails

FILTHY MARTINI

vodka, olive juice, fontina stuffed olives

BKLYN’S BEST

ESPRESSO MARTINI

vanilla vodka, fresh espresso, creme de cacao, irish creme

THE BOGART

whiskey, fresh lemon juice, egg white, agave

CHELLO SPRITZ

lemonchello, prosecco, splash of club

THE KNICKERBOCKER

bourbon, agave, orange, aromatic bitters

BKR NEGRONI

aperol, gin, sweet vermouth

Salads

PORTOBELLO CAPRESE SALAD

portobello mushrooms, fresh mozzarella, marinated tomatoes, basil, balsamic glaze

BEET SALAD

english cucumber, tomato, whipped goat cheese, balsamic, citrus honey

HOUSE SALAD

mixed greens, tomato, english cucumber, red wine vinaigrette

ARUGULA SALAD

shaved fennel, tomato, english cucumber, meyer-lemon dressing

CAESAR SALAD

romaine, house-made croutons, creamy caesar dressing, grated parmesan

PANZANELLA SALAD

kale, toasted semolina, plum tomatoes, pecorino romano, kalamata olives, basil lemon dressing

Starters

MOZZARELLA EN CARROZZA

fresh mozzarella, blended tomato or vodka sauce

OG ARANCINI

(5) arborio rice, fresh mozzarella, parmesan

CRISPY POLENTA

Topped with Creamy Shrimp Scampi

PAN ROASTED OCTOPUS

Salsa Verde, Chick Peas, and Toasted Garlic Chips 

PAN FRIED MEATBALLS 

(5) ribeye & filet blend, pecorino romano, whipped ricotta, blended tomato sauce

SAUSAGE STUFFED MUSHROOMS

sweet & hot sausage, fresh mozzarella, pecorino romano, parsley-whipped butter, toasted garlic, toasted breadcrumbs

B.R. BURRATA

burrata, crispy eggplant, toasted walnuts, golden raisins, meyer-lemon spiced honey dressing

MUSSELS FRA DIAVOLO

white wine lemon or red

BAKED CLAMS

toasted breadcrumbs, lemon butter

Sides

PARMESAN CRUSTED ASPARAGUS

Asparagus, parmesan

CRISPY ARTICHOKES

with lemon ricotta

BROCCOLI RABE

(Add Sweet or Hot Sausage +8)

CRISPY PARMESAN POTATOES

Potatoes, parmesan

CIAMBOTTA

(Eggplant, Zucchini, Yellow Squash, Tomato Sauce, Potatoes)

ESCAROLE AND WHITE BEANS

(Add Shrimp $10)

Dinner Menu

Pasta

MATTY GUNS SPECIAL

rigatoni, vodka sauce, hot & sweet sausage, meatballs, whipped ricotta, fresh mozzarella

BROCCOLI RABE & SAUSAGE

penne, sweet & hot sausage, broccoli rabe, garlic and oil

RIGATONI VODKA

cream, blended tomato sauce, herbs

SEAFOOD ABBONDANZA

lobster, cod, shrimp, clams, mussels

LINGUINI AND WHITE CLAM SAUCE

little neck clams, toasted garlic, and herbs 

SPAGHETTI ALL’AMATRICIANA

Pancetta, garlic, pecorino romano, red chili flakes

PENNE ALLA NORMA

Eggplant, ricotta, ricotta salata. Add sweet & hot sausage +$8

LOBSTER PASTA

Bucatini, creamy lobster bisque, tarragon, tomato

RAVIOLI OF THE DAY

BKR ORECCHIETTE

Fresh mozzarella, spinach, white beans, cherry tomato. Add shrimp +$12

Entrees

BONE-IN BERKSHIRE PORK CHOP

Chianti Pear Sauce 

FILET MIGNON PIZZAIOLA

Vinegar Peppers, cherry peppers, onions, mushrooms, and tomato sauce 

VEAL PARMIGIANA

blended tomato sauce, fresh mozzarella

VEAL MARSALA

roasted baby bella mushrooms, pancetta, caramelized onion

CHICKEN PARMIGIANA

blended tomato sauce, fresh mozzarella

CHICKEN MARSALA

roasted baby bella mushrooms, pancetta, caramelized onion

VEAL FRANCESE

Classic lemon-butter & white wine sauce

SHRIMP FRANCESE

Classic lemon-butter & white wine sauce

CHICKEN FRANCESE

classic lemon-butter & white wine sauce

CHICKEN SCARPARIELLO

hot or sweet sausage, sweet vinegar peppers, lemon roasted baby bliss potatoes

EGGPPLANT PARMIGIANA

Blended tomato sauce, fresh mozzarella, pecorino romano

EGGPPLANT ROLLATINI (3)

whipped ricotta, pecorino romano

CATCH OF THE DAY

MP

BONE-IN PORK CHOP

berkshire pork chop, chianti pear sauce

SHRIMP PARMIGIANA

Blended tomato sauce, fresh mozzarella

Family Style Menu

The Dean Martin | 65 PP

Includes Family Style Dessert Platter

Starters {Choose 3}

PAN FRIED MEATBALLS

SAUSAGE STUFFED MUSHROOMS

B.R. BURRATA

OG ARANCINI

Salads {Choose 1}

BEET SALAD 
HOUSE SALAD 
ARUGULA SALAD 
CAESAR SALAD 
PANZANELLA SALAD

The Joltin’ Joe | 85PP

Choose Between Dean Martin items Plus

Salads {choose 2 total}

Starters {choose 3 total}

MOZZARELLA EN CARROZZA 

Tomato or Vodka
CRISPY POLENTA

 MUSSELS FRA DIAVOLO, RED OR WHITE VINE

BAKED CLAMS 

Pasta {choose 2 total}

MATTY GUNS SPECIAL
LOBSTER PASTA

Entrees {choose 3 total}

CREAMY SHRIMP SCAMPI
VEAL MARSALA

BONE-IN BERKSHIRE PORK CHOP

CATCH OF THE DAY

VEAL PARMIGIANA

Entrees {choose 3 total}

Sides  {choose 2 total}

Choose Between Dean Martin Items Plus

CRISPY ARTICHOKES W/ LEMON RICOTTA 12

ESCAROLE AND WHITE BEANS 14

BROCCOLI RABE

Pasta {Choose 2}

PENNE BROCCOLI RABE & SAUSAGE
SPAGHETTI ALL’AMATRICIANA
RIGATONI VODKA 
PENNE ALLA NORMA 
LINGUINI WHITE CLAM SAUCE

Entrees {Choose 2}

CHICKEN PARMIGIANA 
CHICKEN MARSALA 
CHICKEN FRANCESE 
VEAL PARMIGIANA 
EGGPPLANT PARMIGIANA 
EGGPPLANT ROLLATINI 

The Sinatra | 105PP

Choose Between Dean Martin or The Joltin' Joe items Plus

Salads {choose 2 total}

Starters {choose 3 total}

CLAMS IN WHITE OR RED SAUCE

Pasta {choose 2 total}

SEAFOOD ABBONDANZA,

RED OR WHITE WINE

Entrees {choose 3 total}

FILET MIGNON PIZZAIOLA

42oz STEAK FOR 2, TUSCAN STYLE

Sides {choose 2 total}

CRISPY ARTICHOKES

SIDES

PARMESAN CRUSTED ASPARAGUS & CRISPY PARMESAN POTATOES

Wine Menu

White Wine

GLASS     BOTTLE

Pinot Grigio, Cantina Della Torre           10           37

Italy

Pinot Grigio, Santa Margarita                              58

Italy

Chardonnay, Carta Vieja                      10          36

Chile

Chardonnay, Laurent Miquel                 11          42

France

Rose’, Hampton Water,                         13           46

Laguedoc, South France

Sauvignon Blanc, Proverb                     11          42

California

Sauvignon Blanc, Kato                         12           46

Marlborough, South Island, NZ

Blend, Bliondfold by Orin Swift                            54

California

Prosecco, Cielo                                    10          38

Veneto, Italy

GLASS     BOTTLE

Red Wine

Merlot, Carta Vieja                             10           37

Chile

Blend, Dreaming Tree Crush                 12           46

North Coast, California

Pinot Noir, Hanging Vine                     13           50

California

Cabernet, First Fiddle                          12           44

Lodi Central Valley, California

Cabernet, Twenty Rows                       14           54

Napa Valley, California

Tuscan Blend, Gran Passaia                 14           54

Tuscany, Italy

Cabernet, J.Lohr 1/2 Bottle                                23

Pasa Robles AVA, San Luis Obispo, CA

Cabernet, Jordan                                              103

Sonoma Valley, California

Super Blend, Prisoner by Orin Swift                     88

California

Barolo, Guinigi                                                 88

Piedmont, Italy

Brunello, Conte                                                 94

Tuscany, Italy

Amarone, Domini Veneti                                    103

Italy

Blend, Abstract 1.5L                                          135

California

SpeciaLty COcktails

Amalia Sour                                                  15

amaretto, fresh lemon juice, egg white, agave

Filthy Martini                                                 15

vodka, olive juice, fontina stuffed olives

Brooklyn’s Best Espresso Martini                       16

vanilla vodka, fresh espresso, 

creme de cacao, Irish creme

BKR Bellini                                                     14

prosecco, white peach sorbet

The Knickerbocker                                         15

bourbon, agave, orange, aromatic bitters

BKR Negroni                                                14

aperol, gin, sweet vermouth

Basil Smash                                                  15

vodka, St.Germaine, basil,

cucumber, lime, splash of tonic

Homemade Red Sangria                                13

Bottled Beer

Peroni                                                            7

Italy

Heineken                                                       7

The Netherlands

Miller Lite                                                     7

United States

Seasonal                                                      7

Catering Menu

Half Tray / Full Tray

Starters

Pan Fried Meatballs
65/95

O.G. Arancini
65/95

Sausage Stuffed Mushrooms 
65/95

B.R. Burrata
85/105

Mussels Fra Diavolo | white or red
75/110

Clams | white or red
75/110

Baked Clams
85/115

Crispy Artichokes
60/90

Salads

Beet Salad
65/95

House Salad
55/80

Arugula Salad
70/95

Caesar Salad
70/100

Pasta

Matty Guns
90/125

Sinatra
95/135

Penne, Broccoli Rabe, Sausage
75/105

Rigatoni Vodka
65/95

Penne alla Norma
70/100

Seafood Abbondanza | white or red, spicy or mild
100/140

Spaghetti Amatricana
70/100

Linguini & White Clam Sauce
90/130

Entrees

Shrimp

(Creamy Scampi, Puttanesca or Parm)
95/135

Veal

(Parm, Milanese, Francese or Marsala)
90/125

Chicken

(Parm, Milanese, Francese or Marsala)

85/115

Bone-In Chicken Scarpariello
85/115

Eggplant
(Parm or Rollatini)
80/110

Halibut
(Toscana or Oregatana)
95/130

Sides

Broccoli Rabe
60/90

Parmesan Crusted Asparagus
60/90

Crispy Parmesan Potatoes
60/90

White Beans & Escarole
60/90

Crispy Artichokes w/ Lemon Ricotta
12

Escarole and White Beans
14

Dessert

Bread Pudding
65/95

Steam Trays, Racks, Sternos And Serving Spoons Available Upon Request With Additional Charge.

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